The BEST Protection Against Viruses….Brazil Nut a Day Keeps Virus AWAY! (Neutraceuticals…Using Nutrition For Good Health!)
https://www.latestly.com/lifestyle/health-wellness/as-coronavirus-spreads-here-are-anti-viral-foods-you-must-eat-to-build-your-immune-system-and-keep-pneumonia-like-diseases-at-bay-1576588.html4. BrazilNuts. Brazilnuts can be excellent to boost your immune system’s killer cells. They are rich in selenium that enhances the ability of your white blood cells to defeat viruses. Coronavirus Age-Wise Mortality Rate: Why Patients Below 40 Years of Age Should Worry Less About COVID-19 Outbreak. 5. Chickpeas
https://www.bodybuilding.com/fun/10-foods-that-fight-flus-and-colds.htmlLike tuna, Brazilnuts are a great source of selenium. Selenium is a trace mineral that boosts the production of cytokine—proteins that support the immune system—and helps your body respond to bacteria and viruses that invade during cold and flu season. The Rx. Brazilnuts offer a megadose of selenium, so you don’t need many.
[YUMMY] Roasted Brazil Nuts (Salted)
$12.991lb bag$12.99/lb$63.005lb bag$12.60/lb$259.7525lb case$10.39/lb
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Size does matter after all! When you are talking about Brazil nuts that is. The smaller the Brazil nut kernel the richer and tastier the flavor. These perfectly sized Brazil nuts are roasted just right then lightly salted and are packed with protein. Our nuts are roasted right in-house so they arrive to you at their freshest.
- Brazil nuts have about 2,500 times as much selenium as any other nut. Selenium is a powerful antioxidant which has been proven to protect against heart disease and cancers like prostate cancer.
- Brazil nuts’ high selenium content also discourages the ageing process and stimulates the immune system. In a study of patients with early Alzheimer’s disease, antioxidants – including selenium – boosted mood and mental performance. Like all nuts, Brazil nuts are an excellent source of protein and fiber.
- Brazil nuts are high in minerals including zinc and magnesium, and contain useful amounts of phosphorous, copper and iron.